Lucintel’s latest market report analyzed that lipase food enzyme provides attractive opportunities in the food and beverage segments. The lipase food enzyme market is expected to reach $1.5 billion by 2028 with a CAGR of 5.4%. In this market, microbial is the largest segment by source, whereas food is largest by application.
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Based on source, the lipase food enzyme market is segmented into microbial, animal, and plant. The microbial segment accounted for the largest share of the market in 2023 and is expected to register the highest CAGR during the forecast period, as it is used majorly in wide range of food processing and feed ingredients applications.
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The Lipase Food Enzyme Market is marked by the presence of several big and small players. Some of the prominent players offering lipase food enzyme include DuPont, DSM, Novozymes, Kerry Group, Advanced Enzyme Technologies, Amano Enzyme, and CHR. Hansen Holdings.
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This unique research report will enable you to make confident business decisions in this globally competitive marketplace. For a detailed table of contents, contact Lucintel at +1-972-636-5056 or click on this link [email protected].
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Lucintel, the premier global management consulting and market research firm, creates winning strategies for growth. It offers market assessments, competitive analysis, opportunity analysis, growth consulting, M&A, and due diligence services to executives and key decision-makers in a variety of industries. For further information, visit www.lucintel.com.
Roy Almaguer
Lucintel
Dallas, Texas, USA
Email: [email protected]
Tel. 972.636.5056
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Contact Information:
Roy Almaguer Lucintel Dallas, Texas, USA Email: [email protected] Tel. 972.636.5056
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